Yazar
Alice Lowe
20 cilt bulundu.
Cilt sonuçları
Relationship of Cooking Methods, Grades, and Frozen Storage to Quality of Cooked Mature Leghorn Hens
Mary T. Swickard, Alice Gertrude Mildren Harkin, Betty J. Paul · Yayınevi bilinmiyor
32 sayfa · 1954
Agriculture
The Demand and Price Structure for Food Fats and Oils
Alan D'Yarmett Freas, Albert Wade Brant, Clarence Floyd Winchester, Coit A. Suneson, David William Carr, Elizabeth Beveridge, Francis Howlett Eyre, James Pershing Blaisdell, Joseph Benjamin Shepherd, Kenneth William Meinken, Mary T. Swickard, Milton Henry Fohrman, Paul Lewis Harding, Richard J. Foote, Sidney J. Armore, Alfred W. Otte, Alice Gertrude Mildren Harkin, Earl C. McCracken, Harland Stevens, Leander D. Howell, · Yayınevi bilinmiyor