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Aly Farag El Sheikha

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Food adulteration and inspectionMolecular Techniques in Food BiologyAly Farag El Sheikha, Robert E. Levin, Jianping Xu

Molecular Techniques in Food Biology

Aly Farag El Sheikha, Robert E. Levin, Jianping Xu · Wiley & Sons, Incorporated, John

472 sayfa · 2018

Food, biotechnology / Food, microbiology / Food adulteration and inspection