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Emilia Coccolo Chiriotti

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PastrySweet sensations of SicilySalvatore Farina, Emilia Coccolo Chiriotti, Helena Fracchia, Alexander Martin

Sweet sensations of Sicily

Salvatore Farina, Emilia Coccolo Chiriotti, Helena Fracchia, Alexander Martin · Edizioni Lussografica

207 sayfa · 2009

Italian Cooking / Sicilian style / History / Confectionery / Pastry