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Harry James Deuel

3 cilt bulundu.

Cilt sonuçları

The lipids

Harry James Deuel · Interscience Publishers

Sayfa sayısı yok · 1951

Lipids

Digestibility of cod-liver, Java-almond, tea-seed and watermelon-seed oils, deer fat, and some blended hydrogenated fats

Digestibility of cod-liver, Java-almond, tea-seed and watermelon-seed oils, deer fat, and some blended hydrogenated fats

Harry James Deuel · U.S. Dept. of Agriculture

15 sayfa · 1922

Edible Oils and fats

LipidsThe lipids, their chemistry and biochemistryHarry James Deuel

The lipids, their chemistry and biochemistry

Harry James Deuel · Interscience Publishers

Sayfa sayısı yok · 1961

Lipids