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Reginald Ambrose Gallop

2 cilt bulundu.

Cilt sonuçları

PreservationThe spin cooking and spin cooling of canned fruit productsReginald Ambrose Gallop

The spin cooking and spin cooling of canned fruit products

Reginald Ambrose Gallop · Yayınevi bilinmiyor

126 sayfa · 1961

Canning and preserving / Fruit / Preservation

CompositionThe relationship of processing method to the physicochemical changes which occur in processed soft fruitsReginald Ambrose Gallop

The relationship of processing method to the physicochemical changes which occur in processed soft fruits

Reginald Ambrose Gallop · Yayınevi bilinmiyor

133 sayfa · 1963

Frozen fruit / Canned fruit / Fruit / Composition