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annabel l merrill
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Procedures for calculating nutritive values of home-prepared foods
Annabel L. Merrill · Agricultural Research Service, U.S. Dept. of Agriculture
35 sayfa
Food / Nutritive value / Analysis / Tables
Energy value of foods: basis and derivation
Annabel L. Merrill · Human Nutrition Research Branch, Agricultural Research Service; for sale by the Supt. of Docs., U.S. Govt. Print. Off.
105 sayfa · 1973
Composition / Food / Calorimetry / Energy Metabolism / Food Analysis
Composition of Foods
Bernice K. Watt, Annabel L. Merrill · United States Government Printing Office
194 sayfa · 1963
Food, composition