Yazar
d k salunkhe
29 cilt bulundu.
D. K. Salunkhe · Brand: CRC Press
344 sayfa · 1974
Fruit / Processing / Storage / Vegetables / Hemostasis
D. K. Salunkhe, S. S. Kadam · Marcel Dekker
742 sayfa · 1998
Vegetables / Processing / Truck farming / Postharvest technology
D. K. Salunkhe, S. S. Kadam · Taylor & Francis Group
632 sayfa · 1995
Fruit / Fruit-culture / Handbooks, manuals
D. K. Salunkhe, Deshpande, S. S., D.K. Salunkhe, S.S. Deshpande · Springer London, Limited
511 sayfa · 1991
Food / Food industry and trade / Processing / Food crops / Nutrition
Merle D. Pierson, D. K. Salunkhe · CRC Press
152 sayfa · 1989
Derivatives / Ernahrungsphysiologie / Legumineuses / Acide Phytique / Analysis
D. K. Salunkhe · CRC Press
219 sayfa · 1988
Losses / Postharvest technology / Processing / Sugar crops / Sugar growing
D. K. Salunkhe · CRC Press
775 sayfa · 1991
Speeches, addresses, etc., Latin / Plant extracts / Phytoalexines / Mycotoxines / Mycotoxins
Deshpande, S. S., D. K. Salunkhe · Marcel Dekker
501 sayfa · 1995
Antioxidants / Food additives / Health aspects
D. K. Salunkhe, J. K. Chavan, name missing · CRC
205 sayfa · 1989
Composition / Food / Food crops / Tannins / Toxicology
D. K. Salunkhe · Director Books
209 sayfa · 1975
Handling / Congresses / Postharvest physiology / Postsharvest physiology / Vegetables
D. K. Salunkhe · Utah State University, Agricultural Experiment Station
54 sayfa · 1966
Processing / Fruit
D. K. Salunkhe · Faculty Association, Utah State University
67 sayfa · 1974
Food / Food supply / Nutrition
D. K. Salunkhe · Springer-Verlag
192 sayfa · 1990
Cut flowers / Postharvest technology / Potted Plants
D. L. Madhavi, Deshpande, S. S., D. K. Salunkhe · Taylor & Francis Group
512 sayfa · 1995
Kategori yok
Merle D. Pierson, D. K. Salunkhe · CRC Press
254 sayfa · 1986
Fermented foods / Legumes as food / Legumes / Food, analysis / Fabaceae