Yazar
Eleanor Lowenstein
19 cilt bulundu.
Eleanor Lowenstein · Amer Antiquarian Society
132 sayfa · 1972
American Cookery / Bibliography / Cookery, American / American Cooking / Cooking
Eleanor Lowenstein · Printed for P. Davey and B. Law
254 sayfa · 1755
English Cookery / English Cooking / Early works to 1800 / Popular Medicine / England
Eleanor Lowenstein · Chez Lottin le jeune
372 sayfa · 1772
French Cooking / Early works to 1800 / Cooking / Dictionaries / Canning and preserving
Eleanor Lowenstein · T. Longman
456 sayfa · 1736
Country life / Handbooks, manuals / Early works to 1800 / Recipes / English Cooking
Eleanor Lowenstein · A.-L. Pagnerre et Ce.
204 sayfa · 1838
Hospitality industry / Handbooks, manuals / Food law and legislation / Beverages / Law and legislation
Eleanor Lowenstein, American Institute of Wine & Food · J. Ribou
480 sayfa · 1680
French Cooking / Cooking / Early works to 1800 / Carving (Meat, etc.) / Confectionery
Eleanor Lowenstein, American Institute of Wine & Food · Chez Desnos
180 sayfa · 1778
Gastronomy / Early works to 1800
Eleanor Lowenstein, American Institute of Wine & Food · Chez Iean Ribou ...
492 sayfa · 1666
Early works to 1800 / French Cookery / Carving (Meat, etc.) / French Cooking / Confectionery
Louis Lémery, Eleanor Lowenstein, American Institute of Wine & Food · Chez Pierre Witte
562 sayfa · 1705
Food / Early works to 1800 / Nutrition
J. de Berchoux, Eleanor Lowenstein, American Institute of Wine & Food · J. Booth
42 sayfa · 1810
Gastronomy / Poetry
Wolfenden, William former owner, Eleanor Lowenstein, American Institute of Wine & Food · Printed at the Caxton Press by Henry Fisher
560 sayfa · 1822
Women / Conduct of life / Formulas, recipes / English Cooking / Home economics
Michael Willis, Margaret Parker, Eleanor Lowenstein, American Institute of Wine & Food · Printed by W. Lewis for John Bumpus
216 sayfa · 1829
English Cooking / Menus
Anne Battam, Elizabeth Cook, Eleanor Lowenstein, American Institute of Wine & Food · Printed for R. and J. Dodsley
300 sayfa · 1759
Cooking / Early works to 1800 / Canning and preserving
François Massialot, Vincent La Chapelle, Eleanor Lowenstein, American Institute of Wine & Food · Chez Saugrain fils
544 sayfa · 1748
French Cooking
Claude Gauchet, André Louis Simon, Eleanor Lowenstein, American Institute of Wine & Food · Chez Abel L'Angelier
319 sayfa · 1604
Country life / Poetry / Early works to 1800 / Hunting / Social life and customs
Ludovicus Nonnius, André Louis Simon, Eleanor Lowenstein, American Institute of Wine & Food · Apud Petrum & Joannem Belleros
638 sayfa · 1627
Food / Early works to 1800
Audiger, Eleanor Lowenstein, Couvent des Récollets (Versailles, France), American Institute of Wine & Food · Chez Nicolas Le Gras ... Augustin Besonge ... Hilaire Foucault
267 sayfa · 1692
Home economics / Early works to 1800 / French Cooking
Borella Mr, Edith Chaffey, John Gough, Eleanor Lowenstein, American Institute of Wine & Food · G. Riley...J. Bell...J. Wheble
271 sayfa · 1772
Confectionery / Early works to 1800