Yazar
Francesco Capozzi
4 cilt bulundu.
Cilt sonuçları
Magnetic Resonance in Food Science
Francesco Capozzi, Luca Laghi, Peter S. Belton, Francesco P Fanizzi, C. Rondeau-Mouro · Royal Society of Chemistry, The
223 sayfa · 2015
Food, analysis / Magnetic resonance imaging / Food, composition / Food / Composition
Gustavo Vasa
Francesco Capozzi, Richard Macnutt, John Milton and Ruth Neils Ward Collection (Harvard Theatre Collection) · Tipografia Melandri
38 sayfa · 1848
Drama / Operas / Librettos