Yazar
Terence Janericco
14 cilt bulundu.
Cilt sonuçları
The book of great hors d'oeuvre
Terence Janericco · Wiley & Sons, Incorporated, John
645 sayfa · 1982
Appetizers / Cookery (Appetizers) / Cooking
The gourmet galley
Terence Janericco · International Marine Publishing Company
188 sayfa · 1986
Cookery, Marine / Marine Cookery
Breakfast & brunch dishes for the professional chef
Terence Janericco · CBI Pub. Co.
106 sayfa · 1983
Breakfasts / Brunches / Quantity cookery / Quantity cooking
The complete book of sandwiches for the professional chef
Terence Janericco · CBI Pub. Co.
Sayfa sayısı yok · 1984
Quantity cookery / Sandwiches / Quantity cooking
Vegetable cookery
Terence Janericco · Van Nostrand Reinhold
588 sayfa · 1992
Cookery (Vegetables) / Cooking (Vegetables) / Cooking (vegetables)