Yazar
thomas e lattin
2 cilt bulundu.
Cilt sonuçları
Introduction to the hospitality industry
Gerald W. Lattin, James E. Lattin, Thomas W. Lattin · Educational Institute of American Hotel & Mot
395 sayfa · 1998
Hospitality industry
Profitable meat cutting
Thomas E. Lattin · National School of Meat Cutting, inc.
367 sayfa · 1929
Cookery (Meat) / Meat cutting / Meat industry and trade / Cooking (Meat)