Yazar
William Carroll Frazier
2 cilt bulundu.
Cilt sonuçları
Food microbiology
William Carroll Frazier · McGraw-Hall Book Company, Inc.
513 sayfa · 1958
Food / Microbiology / Preservation
Microbiology
William Bowen Sarles, William Carroll Frazier, Joey Bransofrd Wilson · Harper & Brothers publishers
520 sayfa · 1951
Kategori yok
